Growhio is a non-profit Sustainable Cleveland 2019 initiative designed to strengthen and support all aspects of Northeast Ohio's local food economy through branding, marketing and collaboration.
Join Downtown Farmers' Market Please join us Friday at Public Square 11am-2pm for fresh, local food!
Join us Fridays 11am-2pm!
Cleveland Cooks: Sign up now for the July 29th cooking class!
A monthly cooking series providing hands-on demonstrations from area chefs. Part of the Growhio Education Sessions, classes will include a guided market tour, hands-on instruction in meal preparation and tips on how to grow produce easily at home. Classes will be free and open to the public but will target Downtown residents and employees. Cleveland Cooks will take place at Old Stone Church at 1:30pm on the last Friday of the month. Dates for the cooking series are below:
Friday, July 29, 2011
Friday, August 26, 2011
Friday, September 30, 2011
Friday, October 28, 2011
Chef Brian Doyle and his SOW Food team will join DFM on Friday, July 29 to kick off Cleveland Cooks. A full cycle farm-to-table catering company and restaurant, SOW Food is supported mainly by local urban agriculture. To attend this intimate hands-on cooking class, please email email@example.com or call (440) 821-0254. Space is limited so sign up now!
Live music tomorrow: Zach Freidhof will be playing from 11:30am-1:30pm. Stream his album here: http://www.zachmusic.net/. Featured Recipe: Chipotle Corn Pasta
1 Tablespoon pureed chipotles in adobo sauce – this stuff is spicy!
Salt and Pepper to taste
Prepare pasta and set aside (Ohio City Pasta only takes about 1 minute to cook). Saute garlic, corn and chipotle in butter/EVOO. Toss with pasta and fresh cilantro and top with goat cheese. Enjoy!
Hint: A can of chipotles will go a long way. Puree in a mini-food processor and save in the freezer for future use. It adds great flavor to so many dishes, including soup and chili, and is always good paired with corn!
**One bundle of Ohio City Pasta equals about one serving. Feel free to tweak this recipe to feed as many folks as you need.
Save the Date: Fundraiser for Downtown Farmers Market!
What: Dine at The Greenhouse Tavern and enjoy a delicious meal using local ingredients, while helping to support Downtown Farmers Market. Just let your server know why you're there and they'll make a contribution to the market. Be sure to check out their new rooftop patio while you're there! Who: The Greenhouse Tavern and Downtown Farmers Market When: Friday, July 22 from 4:00-6:00pm Where: The Greenhouse Tavern, 2038 East 4th Street
Furnished Market Booth Space is available for start-up fruit and vegetable farmers at the following farmers' markets:
Each Friday, look forward to delicious prepared foods for lunch as well as fresh fruits and vegetables, eggs, meat, cheese, spices, coffee, salsas, chocolate and baked goods to take home.
Here's a complete list of vendors that you'll find at the market tomorrow:
Por-Bar Farms: Heirloom and organic vegetables, fruits, herbs and flowers
Hickory Acres Meats of Oberlin: Beef, pork and poultry products with no antibiotics or added hormones
Judy’s Oasis: Middle Eastern Cuisine, including hoomus, meat pies, falafel and prepared foods for lunch
No Whey Chocolates: Vegan, whey-free chocolate candies and chocolate-covered fruit
Blaze Gourmet: Exotic hot sauces, salsas, rubs, BBQ sauces, and drink mixes
The Beanery at Urban Homestead: Locally roasted coffee, featuring on-site beverages and beans to-go
SpiceHound: High quality spices, herbs, chilies, and natural salts
Plant Kingdom Bakery:Vegan, organic and gluten-free snacks and bakery
Ohio City Pasta: Hand-crafted pasta
Ohio Farm Direct: Organic, grassfed cheese
Oh Baby Cakes: Cupcakes that come in many flavors: Strawberry Lemonade, Banana, German Chocolate, Peach, Carrot, and more!
Jorgensen Apiary’s: Homemade honeys, jams, preserves and beeswax products
Just Good Scents:Locally made teas, honeys, and other aromatherapy items
StrEat Mobile Bistro: Locally sourced, chef-driven soups, sandwiches, salads and sides
Dim and Den Sum: Regional comfort foods with an Asian flair
Come down on your lunch hour and stop by Judy's Oasis for a Middle Eastern meal including Falafel sandwiches & meat pies, or Frickaccio's for pizza bagels and pepperoni rolls or visit one of the food trucks (Dim and Den Sum and StrEat Mobile Bistro). Just make sure you save enough time during lunch to visit all of your favorite vendors, enjoy the fresh air, listen to the live music, and maybe even picnic in the grass!